Got Tomatoes?

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Dates:September 29, 2026
Meets:Tu from 6:00 PM to 8:00 PM
Location:Unitarian Society of Germantown Kitchen
Cost: $34.00

There are still openings remaining at this time.

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Let’s explore a garden favorite & fall harvest star! We will dehydrate, blend & chop to excite your tastebuds beyond your expectations. We are talking salsa & corn chips, pizza crackers, cheeze-its & the ultimate tomato chips. Think lasagne, & eggplant bruschetta crisps, oh my! If you like fresh & flavorful, you won’t want to miss this one! Gluten & dairy free, low glycemic index. Be sure to bring takeaway containers for samples & a healthy appetite for pure yum! Tomatoes never looked or tasted this good!

Notes:

There is a $20 materials fee payable to the instructor.
Fee: $34.00

Fee Breakdown

Category Description Amount
Course Fee (Basic)Course Fee$ 34.00

Unitarian Society of Germantown Kitchen

6511 Lincoln Drive., Use 361 W. Johnson St in your GPS.


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Dorothy Bauer

spent most of her adult life in Berkeley, California where she was able to take classes at Living Light Culinary Institute and study with world renowned raw chef and author, Elaina Love.

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