Beer Tasting: Deep Dive With Forest & Main
| Dates: | May 13, 2026 |
|---|---|
| Meets: | W from 7:00 PM to 9:00 PM |
| Location: | Forest and Main - Fishtown |
| Cost: | $34.00 |
There are still openings remaining at this time.
Join us for a new tasting series where we go deep on local breweries and what makes them special. First up is Forest & Main, whose obsessions span from modern lagers to complex saisons to the restrained beauty of English pub ales. Join us at their new Fishtown location for a spirited evening!
Notes:
$30 materials fee payable to the instructor for beers, light snacks, and gratuity. Be sure to bring funds to purchase additional beers to take home.
| Fee: | $34.00 |
|---|
Forest and Main - Fishtown
Forest and Main Brewing Co. - Fishtown Located at: 1416 Frankford Ave, Philadelphia, PA.
Orr Shtuhl
is a James Beard-nominated food writer and educator. He has taught beer classes at Murray's Cheese, the Bedford Cheese Shop, and with his own beer tours project, The Bestest. He was the Washington City Paper's first beer columnist, and his writing has also appeared in The New York Times, Gastronomica, Serious Eats, and NPR.