Sausage 101, Making the "Wurst"

Dates:November 18, 2017
Meets:Sa from 9:00 AM to 12 N
Location:Unitarian Society of Germantown, 6511 Lincoln Drive
Instructor:Michael Schneller
Fee: $39.00

$20 materials fee payable to the instructor.

There are still openings remaining at this time.

Make your own sausages from scratch and understand a little food science. We'll cover: selecting the proper meats, mixing and grinding, seasoning and salinity, stuffing with natural casings, cooking, and rating the product. Learn how to keep sanitary conditions while prepping and cooking. Bring an apron!