A Vegetarian Soul Food Tasting
| Dates: | October 20, 2024 |
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| Meets: | Su from 3:00 PM to 5:30 PM |
| Cost: | $34.00 |
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Join Jackie Jonas for a demonstration and tasting of some of her favorite Southern and African recipes. Jackie will walk you through the preparation of Ghanaian Red-red, then you will have an opportunity to taste a collection of Southern and African dishes which Jackie has worked to make healthier and vegetarian friendly including: red-red, collard greens, corn bread and jollof rice. Recipes will be distributed for each dish and you will leave with a spice kit for making the dishes on your own. The class meets at Jackie's home and spaces are limited.
Notes:
$20 materials fee payable to the instructor.
| Fee: | $34.00 |
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Jacqueline Jonas
is a storyteller, seamstress and cooking coach. Through her work as The Kitchen Doula, she seeks to empower everyone to cook well and often.To find out more see her website jackiejonas.com.
215-843-6333