Plant-based Cheezes from a former Dairy Queen
| Dates: | November 21, 2024 |
|---|---|
| Meets: | Th from 6:00 PM to 8:00 PM |
| Location: | Unitarian Society of Germantown, 6511 Lincoln Drive |
| Cost: | $34.00 |
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
This class is NOT just for the lactose intolerant or dairy avoiding vegans! No need to give up on the flavors and textures of cheese as we all know and love it! We will cover spreads, sauces, dips, and blocks of various cheezes. Come see how fun, quick and easy it is to stock your fridge with nutritious, delicious, and creamy renditions of the old favorites! Everything sampled and presented will be dairy and gluten free and low glycemic index.
Notes:
$20 materials fee payable to the instructor.
| Fee: | $34.00 |
|---|
Fee Breakdown
| Category | Description | Amount |
|---|---|---|
| Course Fee (Basic) | Course Fee | $ 34.00 |
| Optional Fee | Donation (optional) | $ 0.00 |
Unitarian Society of Germantown, 6511 Lincoln Drive
Use 361 W. Johnson St in your GPS. The church is on Lincoln Dr., between Wayne and Hortter, but MALT students need to use the parking lot off Johnson Street between Wayne and Greene Streets and enter the church from the rear of the building. The driveway to the parking lot is on Johnson, right next to the railway bridge, closest to Wayne Ave. It's a long driveway. Park in the last lot and walk up the sidewalk to the 2nd stairway. Walk down the stairs to enter the church. There is a schedule of events posted on this door. That schedule tells you which room you're in. Once inside the church, there is a map on the bulletin board to show where your room is. If the door is locked, please wait until your instructor shows up.The Route H bus stops less than a block away at Lincoln Drive & Wayne Avenue.
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Dorothy Bauer
spent most of her adult life in Berkeley, California where she was able to take classes at Living Light Culinary Institute and study with world renowned raw chef and author, Elaina Love.
215-843-6333