Cooking

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Title Begins Ends Times Fee New
Wine Tasting - Wines of Georgia05/28/2405/28/24Tu : 7:00 PM - 9:00 PM32.00
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Wine Tasting - Wines of Georgia(Course is FULL; add your name to the waitlist)06/04/2406/04/24Tu : 7:00 PM - 9:00 PM32.00
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The Art of Classic Mixology05/06/2405/06/24M : 7:00 PM - 8:30 PM32.00
The Science of Nouveau Mixology05/20/2405/20/24M : 7:00 PM - 8:30 PM32.00
Beers Gone Mild05/22/2405/22/24W : 6:30 PM - 8:30 PM32.00
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Beers Gone Mild05/31/2405/31/24F : 6:30 PM - 8:30 PM32.00
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Crunchy Homemade Crackers05/21/2405/21/24Tu : 6:00 PM - 8:00 PM32.00
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Fermenting for Fun and Your Health05/28/2405/28/24Tu : 6:00 PM - 8:00 PM32.00
Influenced By India06/11/2406/11/24Tu : 6:00 PM - 8:00 PM32.00
The Perfect Mac and Cheese05/10/2405/10/24F : 6:00 PM - 8:30 PM32.00
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Learn How to Make Fresh Pasta06/14/2406/14/24F : 6:00 PM - 8:30 PM32.00
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A Vegetarian Soul Food Tasting05/19/2405/19/24Su : 3:00 PM - 5:00 PM32.00
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Traditional Japanese Cooking - Sushi04/25/2404/25/24Th : 6:30 PM - 8:30 PM32.00
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Traditional Japanese Cooking Class - Curry Flavor Crispy Katsu05/16/2405/16/24Th : 6:30 PM - 8:30 PM32.00
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Kitchen Rx: Restore Your Health with Food As Medicine05/07/2405/07/24Tu : 7:00 PM - 9:00 PM32.00
Baking Challah with Mindy05/20/2405/20/24M : 6:00 PM - 8:00 PM39.00
A Philadelphia Food Tour of Northeast Philly: Uzbek, Russian, and more!(Course is FULL; add your name06/18/2406/18/24Tu : 9:30 AM - 2:30 PM32.00
Learn to Make Delicious Holiday Breads from Scratch!(Course is FULL; add your name to the waitlist)04/05/2404/05/24F : 6:00 PM - 8:30 PM32.00
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Foraging, Growing and Eating Jerusalem Artichokes04/14/2404/14/24Su : 1:00 PM - 2:30 PM32.00
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Gift Certificates


25.00

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These courses may be offered at a future date. Click the course Title link for more information.

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